My first vegan cookbook: "It's my kind of vegan story"
Inspired by childhood memories of my beloved nonna Pina, I’ve reimagined Italy’s timeless recipes by blending the heart of her traditional home cooking with my vegan innovations. My collection of 67 recipes from across Italy faithfully captures the delicious essence of *la dolce vita*, now made healthy, organic, and 100% plant-based. From Tempeh alla Bolognese to Milanese Jackfruit Steak, each recipe is thoughtfully crafted to be easy to recreate, with helpful tips to ensure success every time. These dishes promise to impress and delight any guest!
Over the past few months, we've been working on this project, and we've put our heart and soul into experimenting, optimizing, and testing new recipes to define our concept."IT'S MY KIND OF VEGAN STORY" is finally available!
Marit and I are two friends that used to work together. And decided to team up to finalize this project. Marit is mostly responsible for the concept development and the graphic design, and I am the mastermind behind all the recipes.
Our book is an introduction to an Italian plant-based vision of food. It has classic recipes that are already vegan. But also our favorite Italian recipes with a plant-based twist.
You can find in the "basic preparation" the recipes I use to make: some Italian specials like taralli and friselle, fresh pasta, tempeh bolognese sauce, different kinds of cheese like almond ricotta and a semiaged potato & peanuts cheese, custard cream... With these basics, you can create amazing appetizers, primi e secondi piatti, piatti unici, contorni and desserts!
THE SECRETS FROM MY NONNA PINA!
She taught me how to cook the perfect risotto, exceptional lasagna, and regional dishes from northern Italy ... And now I want to share all her teachings with you!
My hard "job" has been to replace animal products, faithfully reproducing the appearance, texture, and flavor of the dishes!
We have the ambition to share a story to inspire others to start their own kind of vegan story. We hope that these simple recipes, ideas, and suggestions can help everyone to make, at least once in a while, a different choice: to live a healthier, more sustainable, and more ethical life.
How to order your copy
On my store!
If you are in Amsterdam, you can order your copy at my store and pick it up at my studio in NDSM!
You will have for free the special eBook "CONSERVE" with some recipes for preserved veggies and jams!
On Boekscout!
You can order direclty to the publisher BoekScout webshop. Delivery is included on the price for Netherlands and Belgium!
If you like books, that's a perfect place to visit
On Bol.com!
If you love shop online, that's the perfect place to visit! Everything you need in one webshop!
You can take the occasion to find also a rolling pin, you will use for a lot of recipes
Vegan Bear Chef
Artful vegan cuisine inspired by creativity and sustainability.
WE ARE inside treehouse ndsm
Subscribe to the Newsletter
1033BW Amsterdam
Tt. Neveritaweg 55 -Studio N6
Gabriele Bonomi © 2024. All rights reserved.